Vegetables Can Protect Unborn Child Against Diabetes
New evidence is emerging for how important it is for pregnant women to eat good, nutritious food. Expecting mothers who eat vegetables every day seem to have children who are less likely to develop type 1 diabetes.
Potatoes Linked to Risk of Gestational Diabetes
According to a new study published by BMJ, the more potatoes eaten prior to pregnancy, the greater the risk of developing gestational diabetes mellitus...
Weight At Birth Tied to Heart Disease and Diabetes Risk
Lower weight at birth may increase inflammatory processes in adulthood, which are associated with chronic diseases such as heart disease and diabetes.
Possible Health Risks For Children Born to Overeating Mothers
According to the latest research from the Oregon National Primate Research Center (ONPRC), overeating during pregnancy may have significant and numerous health impacts on an unborn child.
Gestational Diabetes Screening Too Late to Prevent Excessive Fetal Growth
According to a recent study, maternal obesity and diabetes in pregnancy result in early overgrowth of the baby in the womb, which affects the...
Study: Calcium Supplements Can Reduce Complications During Pregnancy
While there is no therapy to prevent preeclampsia, a link to calcium deficiency has been suggested.
Simple Test Detects Diabetes Risk After Pregnancy
Researchers have now developed an accurate method of predicting the probability of developing diabetes in women following childbirth. Gestational diabetes is one of the most...
African-American Women with Gestational Diabetes Face High Long-Term Diabetes Risk
African American women who develop gestational diabetes mellitus during pregnancy face a 52 percent increased risk of developing diabetes in the future compared to white women who develop GDM during pregnancy.