Study Suggests High Consumption of Omega-3’s Reduces Obesity-Related Disease Risk
A study suggests that a high intake of omega-3 fats from fish helps prevent obesity-related chronic diseases such as diabetes and heart disease.
Men May Be at Increased Risk of Peripheral Artery Disease When They Have Certain...
Among nearly 45,000 men who were followed up for more than two decades, those with the risk factors of smoking, hypertension, high cholesterol, and type 2 diabetes had an associated greater risk of developing PAD.
Short-Term Memory Loss Due to Statin Drugs Not Likely
Researchers have examined the link between statins, which are cholesterol-lowering drugs, and memory impairment. Findings suggests that statin users need not worry about an...
Obesity Has Doubled Since 1980, Major Global Analysis of Risk Factors Reveals
The worldwide prevalence of obesity has nearly doubled since 1980, according to a major study on how three important heart disease risk factors have changed across the world over the last three decades.
Study: Rice Bran Lowers Blood Pressure In Rats
Scientists in Japan have shown that this waste product of rice processing, called rice bran, significantly lowers blood pressure in rats whose hypertension resembles that of humans.
Study: Plant Sterol Pills Significantly Lower LDL Cholesterol
A pill containing plant substances called sterols can help lower cholesterol.
Exercise and Weight Loss Reduces Excess Insulin and Lowers Blood Pressure in Syndrome X
Exercising and losing weight can significantly reduce the overproduction of insulin and lower the blood pressure of patients with Syndrome X.
Bad Cholesterol: Genes Make The Difference
Why does it seem like some people can eat all the ice cream they want without increasing their cholesterol or gaining much weight? Because people's genes play an overriding role.
Possible Mechanism For Link Between Diabetes and Alzheimer’s Disease Discovered
Insulin resistance in brain cells can affect how they function, causing some of the biochemical changes typically seen in Alzheimer's disease.
Pieces Coming Together in Parkinson’s, Cholesterol Puzzle
Finding gives one more piece in the puzzle about the role of cholesterol in Parkinson's disease.
Green, Black Tea Extracts Found to Lower Cholesterol
Clinical trial is the first human study to find that a tea product lowers cholesterol.
Garlic Does Not Appear to Lower Cholesterol Levels; May Still Possess Cardiovascular Benefits
Three forms of garlic, including raw garlic and two types of commercial garlic supplements, did not significantly reduce low-density lipoprotein (LDL or "bad") cholesterol during a six-month trial.
Researchers Identify New Way To Reduce Cholesterol Levels
Just in time for the holidays, McGill researchers have identified a new way to reduce fat and cholesterol levels in the body.
Eating Cholesterol-Lowering Foods Results in Bigger Decrease in LDL Than Low-Saturated-Fat Diet
Persons with high cholesterol who received counseling regarding a diet that combined cholesterol-lowering foods such as soy protein, nuts and plant sterols over 6 months experienced a greater reduction in their low-density lipoprotein cholesterol (LDL-C) levels than individuals who received advice on a low-saturated fat diet.
Drug Interactions Causing Significant Impact on Statin Use
A new study has found that many people who stopped taking cholesterol-lowering statin drugs were also taking an average of three other drugs that interfered with the normal metabolism of the statins.
Mental Stress May Be Another Culprit In Raising Cholesterol Levels In Healthy Adults
There is good evidence to show that stress can increase a person's heart rate, lower the immune system's ability to fight colds and increase certain inflammatory markers but can stress also raise a person's cholesterol? It appears so for some people.
