NCEP Updates Guidelines For Treatment Of Blood Cholesterol
NCEP suggests that people at risk for heart attack and stroke would benefit from more intensive cholesterol-lowering therapies.
Cholesterol, Blood Pressure Control May Reverse Atherosclerosis in Adults with Diabetes
Aggressively lowering cholesterol and blood pressure levels below current targets in adults with type 2 diabetes may help to prevent - and possibly reverse - hardening of the arteries.
World’s Largest Cholesterol-Lowering Trial Reveals Massive Benefits for High-Risk Patients
Around a third of all heart attacks and strokes can be avoided in people at risk of vascular disease by using statin drugs to lower blood cholesterol levels – irrespective of the person’s age or sex, and even if their cholesterol levels do not seem high.
Lipids Vary By Race, Gender
When it comes to lipid profiles, it appears that African-Americans and women have it better than whites and men.
Research Suggests Vitamin D Supplements Do Not Improve Cholesterol as Previously Thought
Vitamin D has been touted for its positive effects on a range of human systems, from enhancing bone health to reducing the risk of developing certain types of cancer.
Researchers Link Red Wine to Good Cholesterol
Researchers in France have found differences in red wine drinkers' good cholesterol, which could account for the drink's beneficial effects against cardiovascular disease.
Lipoic Acid (ALA) Could Reduce Atherosclerosis, Weight Gain
A new study has discovered that supplements of lipoic acid can inhibit formation of arterial lesions, lower triglycerides, and reduce blood vessel inflammation and weight gain - all key issues for addressing cardiovascular disease.
Possible Mechanism For Link Between Diabetes and Alzheimer’s Disease Discovered
Insulin resistance in brain cells can affect how they function, causing some of the biochemical changes typically seen in Alzheimer's disease.
Bad Cholesterol: Genes Make The Difference
Why does it seem like some people can eat all the ice cream they want without increasing their cholesterol or gaining much weight? Because people's genes play an overriding role.
Diabetes Medication May Help Slow Plaque Build-up in Coronary Arteries
A comparison of two types of medications to treat type 2 diabetes finds that pioglitazone is more effective at lowering the rate of progression of plaque build-up in the coronary arteries than glimepiride, according to a study in the April 2 issue of JAMA.
Eating Cholesterol-Lowering Foods Results in Bigger Decrease in LDL Than Low-Saturated-Fat Diet
Persons with high cholesterol who received counseling regarding a diet that combined cholesterol-lowering foods such as soy protein, nuts and plant sterols over 6 months experienced a greater reduction in their low-density lipoprotein cholesterol (LDL-C) levels than individuals who received advice on a low-saturated fat diet.
Lower Cholesterol with a Vegetarian Diet – and Vegan is Even Better
Researchers have found that plant-based vegetarian diets, especially vegan diets, are associated with lower levels of total cholesterol.
False Sense of Security Among Statin Users Leading to Heart Disease and Illnesses
People who take statin drugs to lower their cholesterol appear to have developed a false sense of security that could lead to heart disease and other obesity-related illnesses.
Common Heart Drug’s Link to Diabetes Found by Researchers
Researchers may have found a novel way to suppress the devastating side effect of one of the worlds' most widely used drugs to lower cholesterol and prevent heart disease.
Mixed Results For Weight Loss Drug on Slowing Progression of Coronary Disease
The anti-obesity medication rimonabant showed mixed results in slowing progression of coronary artery disease in patients with abdominal obesity and pre-existing coronary disease, according to a new study in the April 2 issue of JAMA.
Newly Found Form of Cholesterol is Super-Sticky and ‘Ultra-Bad’
Scientists have discovered why a newly found form of cholesterol seems to be 'ultra-bad', leading to increased risk of heart disease.



