Belly Fat May Affect Liver Function
A study suggests the release of lipids from abdominal fat, which drains directly to the liver, increases overnight, providing additional insight as to how abdominal fat is associated with type 2 diabetes risk.
Tight Glucose Control Lowers Cardiovascular Disease by About 50-percent in Diabetes
New study results confirm that intensive treatment of diabetic patients results in a significantly lower risk of heart disease. In fact, it can cut the risk of cardiovascular disease nearly in half.
ACP Says That Many Diabetics Should Be Taking Statins
ACP: All people with type 2 diabetes mellitus and coronary artery disease, and all people with diabetes and any other risk for cardiovascular disease, should be taking cholesterol-lowering drugs called statins.
Taking Statins Before Aneurysm Repair Improves Outcomes
According to research published in Vascular, patients taking cholesterol-lowering statins before endovascular aortic aneurysm surgery are more likely to survive. Rupture of an abdominal aortic...
No Good Evidence That Cholesterol Drugs Lower Melanoma Risk
No clear evidence exists that some widely-prescribed cholesterol-lowering drugs can decrease the risk of melanoma, a deadly and malignant skin cancer, according to a new review of recent studies.
For Type 2 Diabetics, Wine Improves Sugar Control, Cholesterol and Heart Health
Drinking a glass of red wine every day as part of a healthy diet can help patients with type 2 diabetes improve cardiac health...
Study Reinforces Link Between Obesity, High-Fat Meals and Heart Disease
The effect of a high-fat meal on blood vessel walls can vary among individuals depending on factors such as their waist size and triglyceride levels.
Trans Fatty Acids on Food Labels: A Big Help For Consumers
including trans fatty acids on food labels should help millions of people.
Too Much ‘Good’ Cholesterol Not So Good, Leads to Premature Death
Researchers were surprised to learn that too much 'good' cholesterol increases a person's risk of dying early, the same result as when their levels...
Study: Cholesterol-Lowering Foods Most Effective When Combined
Cholesterol-lowering foods such as soy protein, almonds, plant sterol enriched margarines, oats and barley may reduce cholesterol levels more effectively when eaten in combination.
Research Suggests Vitamin D Supplements Do Not Improve Cholesterol as Previously Thought
Vitamin D has been touted for its positive effects on a range of human systems, from enhancing bone health to reducing the risk of developing certain types of cancer.
Study: Plant Sterol Pills Significantly Lower LDL Cholesterol
A pill containing plant substances called sterols can help lower cholesterol.
Study: Obamacare Improving Management of Diabetes and Other Conditions
Study shows major positive benefits from improved diagnosis and treatment of chronic diseases, like diabetes, resulting from the expansion of health insurance coverage due...
New Cholesterol Disorder Discovered – As Predicted From Gene’s Role
A team lead by UCSF medical researchers has discovered a new disorder that can cause severely elevated blood cholesterol levels and may affect several hundred thousand people in the U.S. and Europe to varying degrees. The malady is caused by a single gene defect.
Task Force Issues Two Recommendations on Screening for Diabetes in Adults and Pregnant Women
The U.S. Preventive Services Task Force recommended that adults with high blood pressure or high cholesterol be screened for Type 2 diabetes.
Possible Mechanism For Link Between Diabetes and Alzheimer’s Disease Discovered
Insulin resistance in brain cells can affect how they function, causing some of the biochemical changes typically seen in Alzheimer's disease.
