High Cholesterol

Current news, research and studies about high cholesterol, including treatments, potential cures, diet, drugs and medicines, natural remedies and more.

Omega 3 Better Than Serum Cholesterol to Determine Death Risk

Omega-3 Levels Better Predictor of Death Risk than Serum Cholesterol

The results of a person's omega 3 levels is a better predictor of death risk than the serum cholesterol tests routinely given to patients by their doctors. Have you had your omega 3 level tested?

Cooking Oil to Fight Fat and Cholesterol?

Study of new blend of cooking oil that enables people to heighten their metabolism, lower their cholesterol and, in some cases, lose weight.

Combining Key Ingredients of Vegetarian Diet Cuts Cholesterol Significantly, Says Study

A diet combining a handful of known cholesterol-lowering plant components cut bad cholesterol by close to 30-percent in a recent study.

Study Reinforces Link Between Obesity, High-Fat Meals and Heart Disease

The effect of a high-fat meal on blood vessel walls can vary among individuals depending on factors such as their waist size and triglyceride levels.

Derivative of the Green Tea Leaf May Help With Metabolic Syndrome X

Metabolic Syndrome X is the term used to describe a group of heart disease risk factors.

Study of Adverse Effects of Statins Release: Muscle and Cognitive Problems Listed

Statin Study group cites nearly 900 studies on the adverse effects of HMG-CoA reductase inhibitors (statins), a class of drugs widely used to treat high cholesterol.

Obesity Has Doubled Since 1980, Major Global Analysis of Risk Factors Reveals

The worldwide prevalence of obesity has nearly doubled since 1980, according to a major study on how three important heart disease risk factors have changed across the world over the last three decades.

Product Used to Lower Cholesterol Works No Better Than Placebo

A natural extract often favored by health-conscious Americans as an alternative to manufactured drugs in lowering cholesterol has turned out to be no more effective than a placebo.
Salmon - Good Source of Good Cholesterol

Too Much ‘Good’ Cholesterol Not So Good, Leads to Premature Death

Researchers were surprised to learn that too much 'good' cholesterol increases a person's risk of dying early, the same result as when their levels...

Researcher Breaks Down Cholesterol Mystery

Scientist: chylomicrons gather on arterial walls and may be as dangerous or more dangerous than low-density lipoprotein (LDL) cholesterol in causing strokes and heart attacks.
Onion extract, diabetes and cholesterol

Onion Extract Lowers High Blood Glucose and Cholesterol Levels When Combined with Metformin

According to a new study, the extract of onion bulb strongly lowered high blood glucose and total cholesterol levels when given with the antidiabetic...

High Cholesterol Predicts Lower Mortality in Dialysis Patients But Is Not Protective

Kidney dialysis patients with higher cholesterol levels die at a lower rate than those with lower cholesterol levels.

Mixed Results For Weight Loss Drug on Slowing Progression of Coronary Disease

The anti-obesity medication rimonabant showed mixed results in slowing progression of coronary artery disease in patients with abdominal obesity and pre-existing coronary disease, according to a new study in the April 2 issue of JAMA.

Higher Oxidized LDL Levels Linked to Increased Risk of Metabolic Syndrome

Higher concentrations of low-density lipoprotein (LDL) that has been modified by oxidation is associated with an increased incidence of abdominal obesity, high fasting glucose levels and high triglyceride levels and the metabolic syndrome, which includes a combination of these conditions.

Exercise and Weight Loss Reduces Excess Insulin and Lowers Blood Pressure in Syndrome X

Exercising and losing weight can significantly reduce the overproduction of insulin and lower the blood pressure of patients with Syndrome X.

Researchers Report Breakthrough in Lowering Cholesterol, Fatty Acids

Researchers have found a way to reduce the amount of bad cholesterol and fatty acids that end up in the blood from food the body metabolizes, a key discovery that could lead to new drugs to treat and reverse the effects of Type 2 diabetes and heart disease related to obesity.