Study: Widely-Used Nutritional Supplement Does Not Improve Cholesterol Levels
A new study suggests that use of the nutritional supplement policosanol does not lower cholesterol levels any more than placebo, apparently contradicting the results of previous studies.
Garlic Does Not Appear to Lower Cholesterol Levels; May Still Possess Cardiovascular Benefits
Three forms of garlic, including raw garlic and two types of commercial garlic supplements, did not significantly reduce low-density lipoprotein (LDL or "bad") cholesterol during a six-month trial.
Healthy Weight Means Healthier Blood Lipid Profile In Children
Study shows maintaining a healthy weight in children may be one good way for them to keep a healthy blood lipid profile and grow up with a happy heart.
Phenolic Compounds May Explain Mediterranean Diet Benefits
Phenolic compounds in olive oil, which have antioxidant, anti-inflammatory and anti-clotting properties, may explain cardiovascular health benefits associated with the so-called Mediterranean Diet, according to a new study.
Widely Used Cholesterol Medicine May Increase Muscle Pain
Up to 75-percent of patients who take a widely used cholesterol medicine to treat high cholesterol may end up suffering from muscle pain.
Researchers: Statin Users Risk Heart Attacks by Dropping Treatment or Taking Low Doses
Thousands of statin users worldwide are suffering preventable heart attacks, simply because they are not complying with their treatment or are taking too low a dose, according to new research.
Men May Be at Increased Risk of Peripheral Artery Disease When They Have Certain...
Among nearly 45,000 men who were followed up for more than two decades, those with the risk factors of smoking, hypertension, high cholesterol, and type 2 diabetes had an associated greater risk of developing PAD.
Personalized Nutrition Beats “One Size Fits All” Approach in Dieting
A new study has found that a personalized, or individualized, approach to dieting is more effective than the one-size-fits-all approach many people are encouraged...
High Hostility May Predict Heart Disease More Than Other Risk Factors Such As Cholesterol
Hostility may predict heart disease more often than traditional coronary heart disease risk factors like high cholesterol, cigarette smoking and weight.
Eating Nuts Every Day Could Help Control Type 2 Diabetes and Even Prevent Complications
Eating nuts every day could help control Type 2 diabetes and prevent its complications, according to new research from St. Michael's Hospital and the University of Toronto.
Diabetes Medication May Help Slow Plaque Build-up in Coronary Arteries
A comparison of two types of medications to treat type 2 diabetes finds that pioglitazone is more effective at lowering the rate of progression of plaque build-up in the coronary arteries than glimepiride, according to a study in the April 2 issue of JAMA.
ACP Says That Many Diabetics Should Be Taking Statins
ACP: All people with type 2 diabetes mellitus and coronary artery disease, and all people with diabetes and any other risk for cardiovascular disease, should be taking cholesterol-lowering drugs called statins.
Study: Popular Cholesterol-Lowering Statin May Reduce the Benefits of Exercise
Researchers found that a widely used statin hindered the positive effects of exercise for obese and overweight adults.
Study: Rice Bran Lowers Blood Pressure In Rats
Scientists in Japan have shown that this waste product of rice processing, called rice bran, significantly lowers blood pressure in rats whose hypertension resembles that of humans.
Do Eggs Have a Lipid That Lowers Cholesterol Absorption?
Nutrition researchers at Kansas State University have published the first evidence that the absorption of cholesterol is reduced by another compound in the egg, a lecithin.
For Type 2 Diabetics, Wine Improves Sugar Control, Cholesterol and Heart Health
Drinking a glass of red wine every day as part of a healthy diet can help patients with type 2 diabetes improve cardiac health...




