Triglycerides Count in Managing Heart Disease Risk
Cholesterol, both good and bad, gets plenty of attention when the subject is reducing the risk of heart disease. Yet triglycerides, a form of fat that circulates in the blood, merit similar attention.
New Cholesterol Guidelines Released
The National Cholesterol Education Program (NCEP) issued major new clinical practice guidelines on the prevention and management of high cholesterol in adults. The guidelines are the first major update from NCEP in nearly a decade.
Statins May Simulate Stem Cells For Heart Repair
The drug pravastatin, which is used widely to decrease high cholesterol, may provide a previously unknown cardiovascular benefit in addition to lowering lipids.
Trans Fatty Acids on Food Labels: A Big Help For Consumers
including trans fatty acids on food labels should help millions of people.
Study Suggests High Consumption of Omega-3’s Reduces Obesity-Related Disease Risk
A study suggests that a high intake of omega-3 fats from fish helps prevent obesity-related chronic diseases such as diabetes and heart disease.
Nutrition Advice Makes Heart-Healthy Diet More Satisfying
People who received dietary counseling to help them lower their cholesterol levels reported higher levels of satisfaction with their quality of life and health care than individuals who tried to lower their cholesterol in other ways, according to a new study.
Diet As Good as Drug for Lowering Cholesterol, Says Study
Researchers shown that a vegetarian diet composed of specific plant foods can lower cholesterol as effectively as a drug treatment.
Research Suggests Vitamin D Supplements Do Not Improve Cholesterol as Previously Thought
Vitamin D has been touted for its positive effects on a range of human systems, from enhancing bone health to reducing the risk of developing certain types of cancer.
High Cholesterol Linked to Tendon Problems and Pain
If you have high cholesterol, then you may be at a higher risk of developing tendon problems, low level inflammation and pain. High levels of...
Belly Fat May Affect Liver Function
A study suggests the release of lipids from abdominal fat, which drains directly to the liver, increases overnight, providing additional insight as to how abdominal fat is associated with type 2 diabetes risk.
Researchers Identify New Way To Reduce Cholesterol Levels
Just in time for the holidays, McGill researchers have identified a new way to reduce fat and cholesterol levels in the body.
Research Sheds New Light On Dangers Of High Cholesterol
Research has shed new light on the role that cholesterol plays in causing heart attacks, strokes and other cardiovascular events in humans.
Phenolic Compounds May Explain Mediterranean Diet Benefits
Phenolic compounds in olive oil, which have antioxidant, anti-inflammatory and anti-clotting properties, may explain cardiovascular health benefits associated with the so-called Mediterranean Diet, according to a new study.
People Who Inherit Cholesterol Disorder Have Lower Rate of Diabetes
Rates of type 2 diabetes in people with familial hypercholesterolemia (a genetic disorder characterized by high low-density lipoprotein (LDL) cholesterol levels) was lower than...
Obesity Has Doubled Since 1980, Major Global Analysis of Risk Factors Reveals
The worldwide prevalence of obesity has nearly doubled since 1980, according to a major study on how three important heart disease risk factors have changed across the world over the last three decades.
Gap Widens Between Optimal Versus Actual Cholesterol Levels
An estimated 63 million adults have low-density lipoprotein cholesterol (LDL-C) levels higher than what would be ideal as recommended.
