Study: Obamacare Improving Management of Diabetes and Other Conditions
Study shows major positive benefits from improved diagnosis and treatment of chronic diseases, like diabetes, resulting from the expansion of health insurance coverage due...
Obesity Has Doubled Since 1980, Major Global Analysis of Risk Factors Reveals
The worldwide prevalence of obesity has nearly doubled since 1980, according to a major study on how three important heart disease risk factors have changed across the world over the last three decades.
Aggressive Control of Cardiac Risk Factors Might Not Benefit All Patients with Diabetes
Report suggests that aggressively pursuing low blood pressure and cholesterol levels may not benefit, and could even harm, some patients with diabetes.
ACP Says That Many Diabetics Should Be Taking Statins
ACP: All people with type 2 diabetes mellitus and coronary artery disease, and all people with diabetes and any other risk for cardiovascular disease, should be taking cholesterol-lowering drugs called statins.
Low-Sodium Diet Does Not Raise Blood Cholesterol Levels
Reducing the amount of sodium in a person's diet does not increase blood cholesterol and triglyceride levels.
Onion Extract Lowers High Blood Glucose and Cholesterol Levels When Combined with Metformin
According to a new study, the extract of onion bulb strongly lowered high blood glucose and total cholesterol levels when given with the antidiabetic...
Researchers Say Popular Fish Contains Potentially Dangerous Fatty Acid Combination
Farm-raised tilapia has very low levels of beneficial omega-3 fatty acids and very high levels of omega-6 fatty acids. The combination could be potentially dangerous for some patients with heart disease, arthritis, asthma and other allergic and auto-immune diseases.
Tight Glucose Control Lowers Cardiovascular Disease by About 50-percent in Diabetes
New study results confirm that intensive treatment of diabetic patients results in a significantly lower risk of heart disease. In fact, it can cut the risk of cardiovascular disease nearly in half.
Lower Cholesterol with a Vegetarian Diet – and Vegan is Even Better
Researchers have found that plant-based vegetarian diets, especially vegan diets, are associated with lower levels of total cholesterol.
Combining Key Ingredients of Vegetarian Diet Cuts Cholesterol Significantly, Says Study
A diet combining a handful of known cholesterol-lowering plant components cut bad cholesterol by close to 30-percent in a recent study.
Product Used to Lower Cholesterol Works No Better Than Placebo
A natural extract often favored by health-conscious Americans as an alternative to manufactured drugs in lowering cholesterol has turned out to be no more effective than a placebo.
Study Shows Difference In Cardiovascular Effects Between Vioxx And Celebrex
Researchers found a greater risk of heart attack associated with Vioxx than Celebrex.
Breastfeeding Reduces a Woman’s Risk of Metabolic Syndrome, Diabetes
A recent study has shown that women who breastfeed have a lower risk of metabolic syndrome, including conditions such as high blood pressure, diabetes,...
New Cholesterol Guidelines Released
The National Cholesterol Education Program (NCEP) issued major new clinical practice guidelines on the prevention and management of high cholesterol in adults. The guidelines are the first major update from NCEP in nearly a decade.
Study: Statin Potency Linked to Muscle Side Effects
A study reports that muscle problems reported by patients taking statins were related to the strength or potency of the given cholesterol-lowering drugs.
FDA Alerts Consumers and Health Professionals to Recall of Counterfeit Lipitor
FDA announced a recall of three lots of 90-count bottles of the cholesterol-lowering drug Lipitor.
